Which production method is characterized by a flexible approach to creating various products?

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Batch production is characterized by a flexible approach to creating various products. In this method, products are manufactured in groups or batches rather than in a continuous stream or as individual units. This flexibility allows for the production of different items using the same equipment, making it suitable for situations where demand for products may vary or where customization is necessary.

For example, a bakery that produces different types of bread or pastries can switch between products by adjusting their processes and machinery, producing each item in specified quantities before moving on to the next. This contrasts with mass production, which focuses on high volumes of a single product, or continuous production, which emphasizes a steady, uninterrupted flow of identical goods. One-off production similarly targets unique items but lacks the flexible batch processing capability that allows for variations in production runs. Thus, batch production is ideal for industries that require adaptability and responsiveness to changing consumer demands.

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